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chocolate maker
Retail & hospitalityPascal Le BoulangerStoneham-et-Tewkesbury, Quebec, CanadaRemotePosted 2026-07-17
Temps plein
Description
Overview
- Languages
- French
Education
- College/CEGEP
- or equivalent experience
Experience
- 2 years to less than 3 years
- On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
- Tasks
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Frost and decorate cakes and baked goods
This posting was aggregated from linkedin. Groupe Sentinella is not the employer; applying takes you to the original site. The full text belongs to the original poster.
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