Kitchen Manager

Kitchen Manager (Full-Time)

Bangluck Thai Noodle Bar is looking for a passionate and experienced Kitchen Manager to lead our kitchen team.

This is a hands-on leadership position. You'll work alongside the team while ensuring consistency, quality, organization, and a positive work environment.

Schedule

• Wednesday to Sunday
• 11:00 AM – 10:00 PM
• Approximately 55 hours per week
• Must be available on weekends and holidays

Responsibilities

• Lead daily kitchen operations
• Cook alongside the team during service
• Manage inventory and ordering
• Train, coach, and motivate kitchen staff
• Ensure food quality and consistency
• Control food costs and minimize waste
• Maintain cleanliness and food safety standards

Requirements

• Previous kitchen leadership experience
• Strong organizational and communication skills
• Positive attitude and ability to lead by example
• Calm under pressure and reliable
• Passion for food and teamwork
• Compensation & Benefits
• Guaranteed annual compensation of at least $58,000
• Staff meals
• Paid vacation
• Performance-based salary growth
• Long-term opportunity with a growing restaurant

Only apply if you're comfortable committing to a schedule of approximately 55 hours per week.

Pay: $58,000.00 per year

Benefits

• Discounted or free food
• Store discount
• Work Location: In person