Full-time Butcher - Sherbrooke - Flexible Schedule

Possible 4-day schedule

If you are an immigrant, you must have an open work permit 50 boul Jacques Cartier nord, Sherbrooke

For over 45 years, we have been driven by our passion for the trade. We operate 3 branches, favor local agriculture and local purchases. We promote teamwork, we bet on impeccable customer service and a convivial work atmosphere. You are looking for:

• A workplace that encourages innovation
• An employer for whom quality of life is a priority
• A workplace where your opinion will matter
• A work ethic that takes the environment into consideration
• An employer who meets your salary expectations
• An opportunity to offer high-end customer service
• We are looking for a person:
• who has a minimum of 2 years of experience in the field
• who is organized
• who is able to establish a personalized relationship with customers
• who is interested in local purchases
• who is curious and open to new trends in butchery
• The tasks of a butcher will be as follows:
• Preparation of meat cuts for the counter
• Cutting of meat, such as beef, pork, veal, lamb and poultry.
• Ensure compliance with the marketing indicated by the manager.
• Customer service
• Employment type: Full-time, Permanent
• Compensation: $22.00 to $27.00 per hour

Benefits

• Paid vacation
• Flexible arrival and departure times
• Reduced or Free Food
• On-site parking
• Flexible language requirements:
• English not required

Education

• DEP/ AEC or Certificate (Desired)

Experience

• Butchery: 2 years (Required)
• Location: In-person