Cashier

The cashier provides an excellent experience to guests by exceeding their expectations and taking orders, gathering items, and serving everything properly. The cashier prioritizes guests, offering friendly and attentive service to build loyalty. Additionally, the cashier ensures the dining area is clean and presentable, contributing to the respect of A&W's operational standards in the restaurant.

You will excel in this job and find fulfillment if you

• appreciate exceptional guest service and know what it takes to provide top-notch service to every guest and their visits;
• enjoy learning; through online and hands-on training, you will learn how to prepare perfect foods according to standard recipes or tailored to each guest;
• embrace change and are enthusiastic about implementing A&W's new initiatives;
• value flexibility, meaning you are available to work flexible hours such as early morning, evening, weekends, nights, holidays, or evenings;
• enjoy working in a team and together as partners to complete tasks in the dynamic fast-food environment.

Skills

• Exceptional guest service
• Ability to work in a team
• Ability to multitask
• Basic math skills
• Good communication skills

Work Conditions

• Work in a fast-paced environment
• Work in a diverse environment where people with different personalities and attitudes interact
• Work together as partners, collaborating with colleagues
• Work with hot products and equipment
• Work with cleaning products and chemicals
• Work in a noisy environment
• Work with sharp objects (knives, slicers, etc.)
• Use a portable ladder or step stool, if necessary

Physical Requirements

• Stand for long periods (up to eight hours)
• Occasionally lift heavy boxes during inventory (maximum of 50 lb)
• Perform repetitive tasks (prepare and gather order items and periodically clean the restaurant, for example)
• Stay alert to ensure your own safety and that of your colleagues and guests
• Have good personal hygiene habits and adhere to uniform standards
• Be able to handle stressful situations

Why work at A&W?

• We are proud to serve top-quality ingredients, prepared in the best way possible.
• We constantly strive to do things right, even when it's not easy.
• We care about animal welfare, our environmental impact, the quality of our food, the people we employ, and the communities we serve. Therefore, we always strive to behave impeccably, no matter the challenge's magnitude.
• We all have lives outside of work. That's why we offer flexible hours so you can work the number of hours you want.
• You will be paid to develop your skills. A career with us will allow you to acquire excellent communication and customer service skills. You will also develop your teamwork and ability to work under pressure, not to mention the chance to prepare some of the most delicious foods in Canada.
• We offer a competitive salary.
• As a large company with a small-business culture, we are proud of the enthusiasm and innovation spirit that continues to drive us. To keep this commitment to improvement a priority, we follow a set of guidelines we call our climate objectives. They are part of the secret recipe that makes A&W a great place to work.

REQUIREMENTS

• Eligible to work in Canada

Working for A&W is more than sharing a passion for real good burgers. By joining our team, you will be at the forefront to help us change the face of fast food. Whether it's eliminating plastic straws, introducing a Root Beer made with natural flavors or being the first restaurant chain in the country to offer the Burger Beyond Meat, featuring a 100% plant-based patty, we have never been the kind of company to wait for change with arms crossed. For us, it's important to do things right for our food, our employees, our community, and our environment.

Candidates applying for this position are applying to a locally owned and operated A&W restaurant. All hiring decisions are made by the local franchisee.