Grocery Clerk

The institutional clerk is responsible for placing products in the warehouse

RESPONSIBILITIES

• Warehouse
• Ø Make a tour of his section every morning and handle emergencies

Ø Check with the receiving department the products received and ready to be put in the store Ø Fill the shelves and make the setup Ø Make a list of products to be taken down to the floor and those to be taken up to the rental Ø Correctly and clearly identify the palettes to be taken up to the rental Ø Put the house labels on the products Ø Collect the trash, papers and take care of the cleanliness of the department Ø Change the bags of the trash cans and recycling Ø Check the overstock inventories Ø Make the stock rotation Ø Perform the product orders, if necessary

Other Ø Any other task requested by the management.

Ø Comply with the company's regulations, policies and procedures as well as all applicable laws.

EXPERIENCE AND REQUIRED QUALIFICATIONS

• Ø Hold a high school diploma or equivalent
• Ø Have a minimum of 3 months of experience in handling work
• Ø Have the ability to communicate in French as well as in English
• Ø Have a sense of organization
• Ø Be responsible and have mental calculation skills
• Ø Sense of collaboration and teamwork
• Ø Initiative and autonomy; polite and courteous
• Ø Other: Availability and flexibility
• Employment Type: Full-time, Permanent
• Salary: $16.60 to $20.00 per hour
• Preselection Questions:
• Are you available in the evenings and on weekends?
• Do you want a full-time job?
• Location: On-site