Roaster

Roaster *The masculine is used in this job description only to lighten the text. It includes all people, regardless of gender.*

Gestion Douze 90 is a franchise group of Benny & Co. with 25 restaurants in the Greater Montreal area. As part of a family-owned Quebec business led by the third generation of the Benny family, our team is built on solid values that guide each of our decisions: excellence, team spirit, and respect.

Our mission is simple: to offer our customers the best chicken in the industry, a warm welcome, and impeccable establishments. To achieve this, we know that our greatest strength is our team.

Join a company where values are passed down from generation to generation and where employees are at the heart of our success!

MUST BE AVAILABLE FULL-TIME EITHER MONDAY TO SUNDAY FROM 9:00 AM TO 11:00 PM FOR 30-40 HOURS PER WEEK

The roaster plays a central role in the kitchen team. Under the supervision of the on-site manager, the person in this position is responsible for the preparation and cooking of the chicken, the execution of orders on the production line, and the maintenance of quality, cleanliness, and operational compliance standards. They actively contribute to the efficiency of operations by rigorously following established procedures.

• Ensure the preparation and cooking of the chicken using the GCP work tool
• Participate in the setup before periods of high traffic
• Participate in general kitchen preparation
• Execute orders according to the company's standards and norms
• Perform the frying of products according to established standards
• Ensure the freshness and proper rotation of products
• Maintain the cleanliness of your work area and equipment
• Record the required data and complete the records related to the position
• Strictly apply hygiene and sanitation norms
• Perform any other tasks as requested by your immediate supervisor

REQUIRED QUALIFICATIONS

• Excellent team spirit and ability to collaborate effectively with colleagues;
• Great attention to detail and commitment to the quality of the work done;
• Ability to execute tasks quickly, efficiently, and rigorously;
• Ability to manage stress and maintain efficiency in a dynamic environment;
• Sense of organization and ability to manage priorities in a structured way;
• Sense of responsibility, autonomy, and ability to take initiative.

CONDITIONS & BENEFITS

• Competitive salary + tip sharing
• Flexible schedule
• Employee discount
• Group insurance
• Friendly and dynamic work environment
• Full training offered
• Corporate activities organized throughout the year
• Apply today and join the Benny & Co. team!
• Salary: Starting at $18.10 per hour

Benefits

• Flexible arrival and departure times
• Reduced or free food
• On-site parking

Experience

• Chicken cooking: 1 year (Mandatory)
• Kitchen work: 1 year (Mandatory)
• Location: On-site