Butcher (Meat Cutter)
Manufacturing & operationsDescription
Food processing plant located in Massueville, only 20 minutes from Sorel-Tracy
We are looking for a meat cutter, specifically for trimming meat pieces using a knife and cutting bones using a saw.
What we offer
A schedule of 35 to 40 hours from Monday to Friday from 6:45 AM to 3:30 PM (end time varies according to production);
In-house training, no schooling or experience required;
Collective health insurance and collective REER;
Discounts on meat products.
What we are looking for
A person able to work standing in a cold (refrigerated) and noisy environment.
Employment type: Full-time, Permanent
Compensation: Starting at $19.50 per hour
Licenses/Certificates:
- Work permit (Mandatory)
- Location: On-site
This posting was aggregated from indeed. Groupe Sentinella is not the employer; applying takes you to the original site. The full text belongs to the original poster.
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