Butcher (deboner) evening shift, temporary position until end of December

We specialize in the deboning of poultry products. The mission of the company is simple: To implement everything to meet the quality standards established by our customers! Our main client being the company. It goes without saying that we put all our energies to achieve its productivity and quality goals and we promote the same values: respect, collaboration and excellence!

Your daily tasks

• Perform the transformation steps of poultry products following the pace set by the production manager (cutting, trimming, cleaning, etc.).

Working hours

• From 4:15 PM to 12:30 AM, Monday to Friday

Working conditions

• Temporary full-time position (Monday to Friday, until end of December)
• Between 30 and 40 hours per week
• Work clothes provided
• Hourly wage of $21.16
• Accessible by bus

Requirements

• NO EXPERIENCE REQUIRED
• Ability to work in cold (4 degrees)
• Quick learning ability
• Punctual
• Employment type: Full-time
• Compensation: $21.16 per hour

Education

• High School (Desired)

Experience

• Butchery: 1 year (Desired)
• Location: On-site