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Dough Maker & Prep Cook (Part-Time)
Retail & hospitalityPizza BalaganMontréal, QC, CAPosted 2026-07-22
Temps partiel$18.00
Description
ENGLISH: Pizza Balagan is looking for someone to join our small team behind the scenes.
Position: Dough Maker & Prep Cook
- Hours: Approximately 20 hours/week
You'll be responsible for preparing our dough, weighing ingredients, organizing prep, and making sure everything is ready for service. This role is perfect for someone who enjoys precision, consistency, and takes pride in doing things the right way.
What you'll do
- Prepare and mix pizza dough
- Weigh ingredients with precision
- Portion dough balls
- Prepare ingredients for service
- Keep the kitchen clean and organized
- Help maintain our high quality standards
What we're looking for
- Reliable and punctual
- Detail-oriented
- Comfortable with repetitive work
- Able to lift 20 kg flour bags
- Food service or bakery experience is a plus, but we're happy to train the right person
What we offer
- Around 20 hours per week
- Stable schedule
- Competitive pay based on experience
- A respectful, organized work environment
- The opportunity to be part of one of Montreal's highest-rated pizzeria
Interested? Send us a message with a few words about yourself and your experience.
Pay: $18.00 per hour
Work Location: In person
This posting was aggregated from indeed. Groupe Sentinella is not the employer; applying takes you to the original site. The full text belongs to the original poster.
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