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Cook - Thursday to Sunday - 7:30 AM to 3:30 PM

Fabrication et opérations
La Finca café & bureauMontréal, QC, CAPubliée 2026-08-03
Temps plein$20.75

Description

We have a position to fill:

  • 4-day work schedule
  • Experience in line cooking
  • Tips are shared, which usually results in a minimum of $25/hour, often more. Since tips can sometimes be at the discretion of customers, we guarantee a minimum of $20.75/hour if you receive less for any reason.
  • The work includes:
  • Service (plate assembly)
  • Preparation of lunch for the team
  • Maintenance of cleanliness in the kitchen
  • Production for the week and weekend
  • Assistance with menu development
  • Dishwashing (everyone does it!)
  • Interaction with customers as it's an open kitchen
  • Working under the chef's supervision.

We are La Finca café & local market, a specialty café in downtown that offers a lunch menu and a selection of pastries and baked goods. Everything is made on-site, in an open kitchen. The menu changes frequently according to seasonal vegetables and fruits! We're a fun, young team that likes to have a good time and is looking for someone motivated! High volume of service:)

Employment Type: Full-time, Permanent

Compensation: $20.75 to $25.00 per hour

Benefits

  • Paid vacation
  • Discounted or free food
  • Casual attire
  • Prescreening Questions:
  • Do you currently live in Montreal or near Montreal?

Experience

  • Cooking: 4 years (Desired)
  • Licenses/Certificates:
  • Food hygiene and sanitation permit (Desired)
  • Location: On-site

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