Butcher
Fabrication et opérationsDescription
We are looking for a butcher with a good sense of responsibility, capable of managing their time and that of their team well.
We are looking for a person with a good foundation in cooking, knowledge in smoking meats to offer the best customer experience to our clientele.
As a good leader, the person will bring their team to a higher level for customer advice.
The responsible person will have to enforce hygiene and cleanliness rules.
They will have to participate in the production of counters. (meat cuts, cooked products, tuna bar).
They will manage purchases, losses, and personnel of the butcher counter under their responsibility.
The schedule to be discussed.
Experience in butcher management, valid MAPAQ management certificate,
minimum 5 years of experience as a butcher manager.
Are you the gem we are looking for?
We are waiting for your application.
Employment Type: Full-time, Permanent
Compensation: $24.00 to $27.00 per hour
Benefits
- Disability Insurance
- Supplementary Health Insurance
- Life Insurance
- Paid Vacation
- Contribution equal to RÉER
- Discounted or Free Food
- On-site Parking
- Location: On-site
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