Assistant Manager - Produce

Job Title: Assistant Manager - Produce

Job Type: Permanent

Job Request Number: 48977

Banner: Super C

Status: Full-time

Super C - Ste-Anne des Plaines

Location: 7 Boulevard Ste Anne, Sainte-Anne-des-Plaines

Hours: 40 hours per week

Work Shifts: Day, evening, and weekend

Join our dynamic team at Super C as an Assistant Manager for Produce! You will play a crucial role in ensuring that our fresh produce section is always well-stocked and welcoming to our customers. Your passion for fresh fruits and vegetables and your attention to detail will contribute to creating a pleasant shopping experience for everyone. If you enjoy working in a team, taking on challenges, and maintaining high quality standards, we would be delighted to welcome you to our produce department!

What we offer you

• Advancement opportunities within the company;
• A dynamic work environment focused on customer service;
• Weekly pay.

Your responsibilities as an Assistant Manager for Produce

• Assist the manager in planning and coordinating department activities to achieve sales and profitability goals set by the director, while respecting the applicable collective agreement;
• Assist the manager in managing employees;
• Substitute for the manager when they are absent;
• Must be able to place orders and purchases for the department. Verify the compliance of invoices with delivery notes and oversee the receipt of goods;
• Ensure that the store is ready to receive customers in terms of the quantity of merchandise, the presentation of produce displays, and stock rotation;
• Ensure the department's business readiness;
• Ensure that product labeling complies with store standards, the chief office's price list, and the optical scanner cash register prices, and ensure that price cards comply with the circular;
• Maintain the freshness of department products at all times;
• Ensure compliance with the marketing of planograms;
• Must be able to create work schedules for employees;
• Ensure compliance with company policies (receiving, safety, etc.) and hygiene, cleanliness, health, and safety standards;
• Participate in the welcoming, training, and evaluation of employees.

Requirements

• Sec V or equivalent;
• 3 years of experience in produce.

Skills sought

• Performance management of employees;
• Quality-oriented work/service;
• Decision-making;
• Team management;
• Interpersonal communication;
• Motivation;
• Autonomy;
• Self-control;
• Adaptability;
• Priority management.

*The responsibilities and relationships assigned to this role may change if necessary to achieve METRO's objectives.* *METRO has committed to offering an inclusive work environment that reflects the communities we serve. Therefore, the company values, respects, and builds on the diversity of origins, experiences, and perspectives because it allows us to innovate, make better decisions, and better understand our customers. We will consider qualified applications from all backgrounds to build the best team.* *We encourage you to let us know if your current condition requires adaptation measures in the recruitment process so that we can accommodate you.* *Please note that we will only communicate with candidates whose applications are selected.* *We respectfully request that agencies not contact us or send us unsolicited applications.*