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Chef

Administration
GOUT DU SUDChicoutimi, QC, CAPubliée 2026-07-21
Temps plein$16.66 to $20.00

Description

We are looking for a motivated, dynamic, and passionate person about South American cuisine to join our team.

Main tasks:

  • Preparation of typical South American dishes
  • Cutting, marinating, and cooking of food
  • Assembling plates and respecting presentation standards
  • Customer service when needed
  • Maintaining cleanliness and complying with hygiene standards
  • Receiving and organizing products and ingredients
  • Teamwork to ensure fast and quality service
  • Desired profile:
  • Interest in South American cuisine
  • Speed, efficiency, and sense of organization
  • Positive attitude and team spirit
  • Ability to work under pressure
  • Cooking experience (an asset, but not mandatory)

We offer a warm, dynamic, and quality-focused environment with authentic South American flavors.

JOB DESCRIPTION -

We are looking for a motivated, dynamic, and passionate person about South American cuisine to join our team.

Main responsibilities:

  • Preparation of typical South American dishes
  • Cutting, marinating, and cooking of food
  • Assembling plates following presentation standards
  • Customer service when needed
  • Maintaining cleanliness and complying with hygiene standards
  • Receiving and organizing products and ingredients
  • Teamwork to provide fast and quality service

Profile we are looking for

  • Interest in South American cuisine
  • Speed, organization, and efficiency
  • Positive attitude and good teamwork
  • Ability to work under pressure
  • Cooking experience (is a plus, but not mandatory)

We offer a dynamic work environment focused on authentic flavors and South American tradition.

Employment type: Full-time, Part-time

Compensation: $16.66 to $20.00 per hour

Job location: In-person

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