Cook

About Us

We are a new, family-oriented restaurant specializing in Greek and Italian cuisine. We are looking for a passionate and reliable cooks to join our kitchen team. If you enjoy preparing high-quality dishes in a fast-paced environment, we'd love to hear from you.

Responsibilities

• Prepare and cook dishes according to restaurant recipes and quality standards.
• Ensure all food is prepared and presented consistently.
• Prepare ingredients and maintain daily mise en place.
• Maintain cleanliness and sanitation of the kitchen in accordance with health and safety regulations.
• Monitor food quality, freshness, and portion control.
• Assist with inventory, stock rotation, and ordering supplies.
• Work efficiently as part of a team during busy service periods.
• Follow all food safety and workplace safety procedures.

Qualifications

• Minimum 2 years of experience as a cook in a restaurant preferred
• Experience preparing Greek and/or Italian cuisine is a plus
• MAPAQ Certified.
• Ability to work in a fast-paced environment.
• Strong teamwork, communication, and organizational skills.
• Flexible to work evenings, weekends, and holidays as required.
• Salary: $18.00 to $20.00 per hour

Benefits

• Flexible schedule
• On-site parking
• Location: On-site